Used to aid in melting chocolate, carob, candy melts and yogurt coatings. Helps ma coatings smooth and easier to pour into molds. Paramount Crystals are Gluten Free, Kosher, Salt free and Sugar free! Ingredients: Hydrogenated palm kernel oil, mono and diglycerides,...

Meringue Powder is used for making royal icing for cake decorating, gingerbread house making, for meringues, cookies, and butter creams. Used extensively for cakes, cookies, confections, and fat replacers! ​Ingredients: Sugar, dextrose, dried egg whites (with sodium lauryl sulfate), cream...

Try our 100% edible, ready to use, waffer paper flowers.

Mona Lisa Semi Sweet Chocolate Pailletés Sprinkle Flakes are produced from the finest quality cocoa beans. While similar to sprinkles / vermicelli, Mona Lisa Semi Sweet Chocolate Pailletés Sprinkle Flakes are shaped like "flat square disks". This very popular and unique shape...

Mona Lisa Chocolate Vermicelli are a delicious and elegant garnish for plated presentations or decoration for your cakes & other pastry creations. Use with cakes, cupcakes, tarts, pastries, truffles, and more. By purchasing this item you understand that you should...

Mini Crispearls™ are a playful mix of miniature pearls in dark, milk and white chocolate coated around a tiny toasted biscuit. Mini Chocolate Crispearls™ come in a handy sprinkler for you to top off your glazed cakes, shakes, pastries, cream-topped...